Khameer Roti

Posted on August 2, 2012 by Imran Sayed

Yeast fermented bread dough flattened and cooked in a clay oven.-

Feedback

We Value Your Opinion

If you have comments or suggestions on anything from our products or customer services, please use this form to let us know. Simply fill out the required fields and click submit. Make sure you complete the contact information if you would like us to respond to your enquiry. Thank you

Newsletter

Contact us